Canning, the art of cooking and sealing foods in jars, is often done in a pressure cooker. So, it may seem like a good idea to make a batch of jams, pickles or jellies in your Instant Pot.

Turn off Instant Pot and allow to cool. Store in jars in the fridge for up to 7 days or in the freezer for up to a year. For ...

The Instant Pot Pro Plus Smart Multi-Cooker has 10 cooking functions to choose from, including pressure cooker, slow cooker, rice cooker, steamer, saute pan, yoghurt maker, warmer, canning ...