This quick and easy caramel sauce recipe comes out perfectly every single time. It’s absolutely delicious on ice cream, apple pie, pancakes or gently warmed brownies. Feel free to drop a ...

you’ll wonder why you made caramel sauce on the stovetop. Drizzle this warm caramel on Cheesecake Cups, apple pie, and homemade brownies, or make slices of caramel apples by using it as a dip.

Pour in bourbon and apple cider. Cook on medium heat, stirring occasionally, until apples are tender (about 30 minutes). Remove from heat; let cool to room temperature. Salted caramel sauce ...

Again! ;) Today we have delicious Apple Galettes with Caramel Sauce. No regular Caramel Sauce of course – this one is quite special. It’s Whiskey Salted Caramel Sauce. Yummy! I am not a big fan of ...