If you don't have a popcorn maker, you could also use microwave popcorn. To make the caramel sauce, combine all ingredients ...

I'm going to share my ultimate caramel popcorn recipe. It's soft and chewy and oh so delicious! It stays soft and perfect for ...

Make the caramel sauce. Place the sugar and water over a medium heat ... Whisk in the salt and allow to cool. 3. Toss through popcorn once cooled slightly to coat and tower over ice cream cones.

The baking soda causes a chemical reaction that makes the caramel easier to coat the popcorn. Pour the caramel sauce over the popcorn in the mixing bowl. Use a spatula or wooden spoon to gently toss ...

Once the sugar has melted into a light brown liquid, remove from the heat and stir well, ensuring all the sugar has melted. 3. Pour the warm caramel over the popcorn and stir well, making sure all the ...

It is a simple yet satisfying way of eating popcorn. Start by making caramel sauce by melting butter, brown sugar and corn syrup in a pan. Bring it to a boil, then pour it over your popcorn.