The first bite greets you with the buttery crunch of a graham cracker crust, followed by the melt-in-your-mouth richness of ...

This quick and easy apple pie is a guaranteed hit - it’s got a hint of caramel and a bit of extra crunch. Preheat the ... Add the butter and the sugar and stir until melted and well combined.

These textural and flavor qualities make caramel corn an excellent and unique ice cream topping. Each bite of ice cream will be filled with the contrasting crunch ... is add more sugar to the ...

Scatter the nuts evenly over the sugar. Put over a low heat until the sugar turns caramel colour. Do not stir, carefully rotate the pan until the nuts are covered with caramel. When the nuts go ...

With salted caramel and chocolate mousse in ... Break into shards. For the topping, whisk the cream with the icing sugar until it forms soft peaks. Swirl the cream over the chocolate mousse ...

1 To make the miso caramel, melt the butter and brown sugar in a pan over a medium heat, swirling the pan. 2 Allow to caramelise, then reduce the heat to low and stir in the cream. If any lumps form, ...

A crispy topping is always a welcome addition to casseroles, which are often soft and moist, so what's better than a crunchy chip ... of that classic salt-and-sugar flavor combination, we suggest ...