For a smoother sauce, press the blended mixture through a sieve. Store the hot sauce in the fridge for up to 2 months.
A popular sauce with Chinese and Asian cuisine. It is a tomato and garlic based zingy goodness which leaves a delicious taste to any dish. This zingy sauce can be used for many oriental dishes. You ...
Give this super-easy Chinese tomato recipe a try – it’s cooked with ... and bubble together for a few seconds, until the sauce is hot, stirring once or twice. Spoon onto a plate and serve ...
Chinese Mushroom In Spicy Soy Sauce is a delicious and flavorful dish made with mushrooms cooked in a spicy soy sauce. It is a popular Chinese recipe that is easy to make and perfect for vegetarians.
Chinese Satay Beef is a popular dish made with tender beef strips marinated in a flavorful satay sauce. The beef is stir-fried with vegetables and served over steamed rice or noodles. The satay sauce ...
Chinese Idli is an interesting and innovative Indo-Chinese recipe. Made with Idli chunks and chopped veggies followed by some tempting sauces, this quick and easy recipe can be a perfect snack and ...
Hector Saldivar of Tia Lupita Foods took his products from his mother's doorstep to local stores, and then to national ...
This recipe ... dried Chinese ham. You can make your own, or buy it from Chinese supermarkets or high-end Chinese restaurants (which usually make their own). To drain the XO sauce, scoop it ...
Hector Saldivar remembers when strangers would knock on his mother's door in Mexico. They weren't looking to borrow a cup of sugar, as the old saying goes, but rather a cup of hot sauce.