Mix the ground cinnamon and sugar for dusting on a plate, then roll the madeleines quickly in the sugar to coat them thoroughly. For the winter caramel sauce, heat the sugar in a pan until it ...

Sprinkle over the cinnamon and icing sugar. Transfer to the oven and bake for ten minutes, or until softened. For the butterscotch sauce, heat the caster sugar in a non-stick frying pan until it ...

Pour the dry yeast into a bowl and mix it with warm milk ... Pour butter, caramel sauce, and chopped pecans into the bottom of a baking dish. Arrange the prepared cinnamon rolls.

Heat the milk and cinnamon stick in a small pot ... Whip the cream with the remaining Amarula. 5. Pour the hot chocolate into two cups and dollop over the cream and sprinkle over the grated chocolate.