Researchers found combining dark chocolate with a particular seed significantly reduced dangerous cholesterol in the blood.

Following Mel B's 'rule', it would seem the Spice Girls singer limited herself to a few squares of her chosen chocolate ...

The former Spice Girl previously shared her 'simple' diet rule that allows her to eat chocolate and stay healthy - and it's ...

Consuming dark chocolate paired with certain seeds could lead to a drop in cholesterol levels within just four weeks, ...

When it comes to our diet, it's important to remember that everything should be enjoyed in moderation - even sweet treats ...

Consuming dark chocolate paired with certain seeds could lead to a drop in cholesterol levels within just four weeks, ...

A respected doctor and best-selling author has suggested an unusual breakfast duo that could help your body burn harmful ...

The higher the percentage of cocoa in dark chocolate, the more flavanols it contains. Flavanols are a type of antioxidant that have been linked to numerous health benefits, including improved ...

High in antioxidants like flavanols and polyphenols, dark chocolate helps fight oxidative stress, reducing the risk of diseases like heart disease and cancer.

the plant that gives us cacao powder to make chocolate. Caca powder is a rich source of polyphenols, flavanols and some bioactive polyphenols. It also contains a chemical called anandamide that ...

It is a vegan-friendly, dark chocolate cacao powder that delivers 500mg of cocoa flavanols per scoop. Additionally, it is tested and verified by Consumer Labs as the most concentrated cocoa ...

Eating at least five tiny servings of dark chocolate each week may lower the risk of developing type 2 diabetes by 21 per cent, according to a new observational study. In fact, as dark chocolate ...