Wrap dough in plastic or cover bowl with a towel. Transfer to refrigerator to rest while you make almond paste. In a food processor, combine almond flour and powdered sugar, and process to combine.

When the urge to bake hits, my first instinct isn’t to make a massive sheet cake or complicated crème brûlée. In my kitchen, ...

Between the perfectly balanced ingredients and foolproof baking technique, I can confidently say it is one of the best almond croissant cookie recipes ... extract or almond paste for a strong ...

Walk into any Italian bakery and, no matter what your original intention was, look for the pignoli cookie first ... The ingredients are almond paste, sugar, egg whites, and pine nuts.

Preheat the oven to 160C/140C Fan/Gas 3 and line a 20cm/8in tart tin with the pastry. Make an almond paste by beating together the butter and sugar in a large mixing bowl. Add the eggs one by one ...

Beat the eggs, add the whiskey and 1 drop of pure almond essence, then add to the other ingredients and mix to a stiff paste. (You may not need all of the egg). Sprinkle the work top with icing ...

Making almond butter at home is easy, delicious and nutritious. Simply put toasted nuts in a food processor and whizz until they break down, first into small pieces and eventually into a paste.

To make a three-layer cake like the one in the photograph, see the variation that follows." "Almond paste is available in most supermarkets in 8-ounce cans or tubes." Heat the oven to 350 degrees. Put ...

Try these delicious almond-based recipes to elevate your wedding feast ... guests to the elegant flavours of rose and almond with this exquisite phirni. Almond paste adds a creamy richness, perfectly ...

In a bowl, combine the coconut, almond meal, cocoa, baking powder ... to the dry mixture and mix until combined. Use a small cookie scoop to scoop 1-tbsp (15-mL) portions of the batter onto the ...