Fried chicken is a timeless favorite that brings comfort to the table and smiles to every bite. Whether you prefer a crispy ...

While New Orleans awaits the reopening of the legendary Tremé restaurant Willie Mae's, we do have the next-best thing: a ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

When we're sick, or hungover, or we've just eaten WAY too much junk, we always crave a simple and satisfying chicken noodle ...

Learn the best way to reheat chicken without compromising on texture. Keep your chicken tender and juicy with these methods.

We share some of Southern culinarian Nathalie Dupree's classic recipes from the Atlanta Journal-Constitution archives.

There's more to buffalo chicken recipes than just wings! Here you'll find ways to use buffalo chicken for party dips, pasta ...

Don Julio and Popeyes have officially launched their much-anticipated Championship Lineup menu, and it’s every bit as bold as ...

Lee’s Famous Recipe Chicken, known for over 55 years for its home-style fried chicken, is preparing for an impressive 2025. In 2024, Lee’s systemwide sales exceeded $235 million, with average unit ...

Looking to impress your dinner guests—or just treat yourself to a restaurant-worthy meal at home? Giada De Laurentiis’ Chicken Piccata might just be the ticket. Known for her effortless approach to ...