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Also, worth it. These babies are similar to my favorite red velvet cake recipe but that buttery crumb topping and custardy cream cheese filling places them firmly in the category of breakfast pastry.

thanks to cream cheese, butter, and powdered sugar. For a bit more brightness, this recipe adds lemon zest and lemon juice. This is a soft frosting, perfect for spreading over a sheet cake or topping ...

Press the mixture firmly and evenly over the base of the prepared cake tin using a potato masher. Chill in the fridge for 15 minutes. To make the filling, beat the cream cheese and speculoos ...

Cool on the baking sheet until their crumb is set, about 20 minutes. In a bowl of electric mixer beat the cream cheese and butter, on low speed, just until combined. Gradually, add the sifted ...

Banana CakesThis is our interpretation of the Edmonds Cookbook Banana Cake ... Both the cream and the sugar need to be really hot when they are combined. Cream Cheese IcingMakes 3 1/2 cups ...

This decadent and chocolaty earthquake cake is packed with shredded coconut, chopped pecans and craters of cream cheese ...

Instagram food influencer Lola Young decided to bake a cheesecake during her recent flight with Ryanair - but some people ...

A sugar-free take on the traditional carrot cake. Top with a zingy orange cream-cheese frosting for a tasty treat. This cake when served as 12 portions provides 277 kcal, 7g protein, 14.5g ...

Add it, one teaspoon at a time, to the egg mixture. Fold carefully to acquire an even mixture without any lumps. In a mixing bowl, whisk cream cheese and butter using an electric beater at low heat ...

“Cream cheese pairs with cumin, chives and parsley to become a luscious filling for this easy vegetarian roulade. Paired with a light green salad, it works just as well as a main ...

Make a simple cake batter using self-rising flour, eggs, buttermilk, shortening, and sugar. Make the filling with brown sugar ...