Add the chocolate and ... using a skewer to create a marbled effect. (Don’t mix in the cream cheese completely.) Put the lid onto the slow cooker and cook the brownies on a high heat for 2-2½ ...

For an even fudgier texture, do not overbake your brownies. Make sure the cream cheese is softened to avoid lumps in your ...

You have to try these perfectly moist, dense, and fudgy red velvet brownies with a rich marbled ... sweeter, chocolate brownie taste. Serve these red velvet brownies with cream cheese frosting ...