Line a baking sheet with parchment paper. In a large bowl, toss the green beans with the olive oil. Add the Parmesan, salt, pepper and paprika and toss well to coat. Pour the green beans onto the ...

Make air-fried parmesan green bean ... fried delights perfectly crispy, but the richness of the cheese seamlessly complements ...

Long-time readers may remember that I made my first <a href=" target="_blank">green bean casserole for Mother’s Day dinner in ...