Fried chicken is a timeless favorite that brings comfort to the table and smiles to every bite. Whether you prefer a crispy ...

Cuba’s small Chinese community celebrated the Lunar New Year overnight, ushering in the Year of the Snake with a vibrant ...

The fried shrimp and oysters are like little nuggets of oceanic bliss, each one a reminder of why the Gulf Coast is a seafood lover’s paradise. They’re crispy, they’re flavorful, and they’re fresher ...

‘Fried’, ‘chicken’ and ‘sandwich ... if you want to get rid of any excess fat once the chicken’s cooked. Pour enough oil into a deep, heavy-bottomed saucepan to come about 3½cm ...

To make the best southern-fried ... deep heavy-bottomed saucepan, until a breadcrumb sizzles and browns when dropped in it. (CAUTION: hot oil can be dangerous - do not leave unattended!). Add the ...

Could the most delicious fried chicken in Ohio be hiding in a no-frills restaurant? Miller’s Chicken in Athens proves that ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

My fried chicken obsession began in earnest when I moved to Atlanta almost 20 years ago. Fresh out of culinary school, I ...

In a large bowl, stir the crushed potato chips with the remaining 1/4 cup of flour. Season the chicken pieces with salt and pepper, then dust with the flour, tapping off any excess. Dip the pieces ...

Fried chicken gizzards are certainly on the menu at KFC, but that doesn't mean you can order this infamous dish at every ...