Crispy on the outside, tender and juicy on the inside—these fried mushrooms are a savory snack you won’t be able to resist.

This fried snack is deliciously savory ... buttermilk marinade and whisk together until smooth. Use a fork to dip each ...

Dip the quail eggs in the flour ... Transfer the cavolo nero to four warmed serving plates. Spoon over the deep-fried mushrooms, add the quail egg halves and dress with the pomegranate sauce.