This Beef Enchilada Casserole with Corn Tortillas is a hearty one-pan dinner that’s ready in... The post Beef Enchilada ...

Heat the corn oil in a deep frying pan until it browns a cube of bread quickly (CAUTION: hot oil can be dangerous. Do not leave unattended). Fry the tortillas one at a time for 1–2 minutes until ...

An easy cheat’s dinner, Lorraine Pascale's tortilla pizza take minutes and are a great use of leftover wraps. Each pizza provides 371 kcal, 18.5g protein, 42g carbohydrate (of which 8g sugars ...

I choose eggs. Fried eggs and scrambled eggs were the first dishes I learned to cook as a kid. They became my go-to meal when ...

Grind the corn kernels, starting on a coarse setting and gradually ... Using the tea towel, turn the tortilla into the pan, taking care not to tear it. Cook until the tortilla starts to brown and the ...

Fried eggs on fresh tortillas makes as fine a breakfast as it does a light supper. Melt a little butter in a frying pan and warm the tortillas, then remove and hold on a serving plate. Then sauté ...