1. Preheat the oven to 180oc / 160 fan. 2. In a mortar and pestle, grind the earl grey tea with sugar and orange zest. 3. Next, place all the ingredients in a mixing bowl and stir well to remove ...

In The Earl I have brought the twin passions of gin and tea together and serve them chilled in a teapot. Infuse the loose leaf Earl Grey tea into the bottle of gin, shake and leave for exactly 2 ...

Dried fruit is plumped up by being soaked overnight in Earl Grey tea. After that it’s a quick stir-together job and a couple of hours later, voila, the perfect tea loaf. Equipment: You will need ...

Allow to cool in the tin for 1–2 minutes, then gently remove from the tray. Spread over the icing, sprinkle with Earl Grey tea leaves and serve while still warm. To make the icing, heat the butter in ...

Earl Grey Tea and Tonic is a refreshing and unique twist on the classic gin and tonic. This cocktail combines the floral and citrus flavors of Earl Grey tea with the crisp and bubbly tonic water. The ...

which is an earl grey tea latte with vanilla, and is a delicious flavor used in cakes, chocolate, tarts, and cookies. This recipe for earl grey tea extract is: Easy to make: with only two ...

Pour boiling into a jug and add the Earl Grey tea bags. Allow to brew for a few minutes. Prepare the couscous according to package instructions, substituting the strong tea for water. Place the water, ...

1. Place the raisins, into strained Earl Grey tea. Cover and allow to cool up to 1 week in the fridge. 2. To make the scones, put the dry ingredients in the bowl of an electric mixer fitted with the ...