There’s something magical about funnel cakes—the crispy edges, the soft, pillowy center, and that irresistible dusting of ...

Funnel cakes are an American funfair staple – a bit like churros or doughnuts, the batter is piped directly into hot oil in swirls. Serve with red wine poached pears and sweetened cream for an ...

These strawberry milkshake funnel cakes (a bit like squiggly doughnuts) are as fun to eat as they are to make. Crisp and sweet, and so easy to demolish the lot. Start by heating some oil gently in ...

This easy recipe comes together quickly and cooks up perfectly on your Blackstone Grill. Serve with your favorite toppings for a delicious treat that the whole family will love. Funnel cakes have been ...

Sprinkle the remaining Chuckles over the funnel cakes, dust with icing sugar and serve with the cream. Cook's note: What happens when an old-fashioned American fairground treat turned Instagram ...

But don’t let that minor factoid deter you—these guys make some pretty mean sweet treats. Boasting Melbourne’s only authentic ooey-gooey funnel cakes, newly opened Sweet Street Desserts has been ...