She's the food editor of Buffalo Spree magazine and has published work in Food & Wine, USA Today, Feast and Field, and more.
(And it's available in a rainbow of colors.) "Le Creuset makes superior enameled cast iron; it's the only coated cookware I like to have at home. This skillet is my go-to for gifting," says DeSimone.
Cast iron enthusiasts tend to know about the do's and don'ts of using their cookware, and most learn pretty quickly that the common misconception about cast iron being finicky should be ignored.
If I had to pick just one kind of cookware to have in my kitchen, it would be enameled cast iron. No, it’s not the most practical choice (that would be stainless steel) or the sexiest (wassup ...
Another way to eliminate odors from cooking on the enameled cast iron is to boil water with lemon slices. This can break down any lingering smells that might still be on the cookware's surface.
Mix a paste and apply it, then wash away. Another way to eliminate odors from cooking on the enameled cast iron is to boil water with lemon slices. This can break down any lingering smells that might ...