Tart and Tangy Lemon Macarons with Lemon Curd Filling. The perfect light French pastry for the Spring and Summer season!

A tangy lemony dessert to end your meal on a fresh note. Tart cases filled with lemon curd consisting of lemon rind. Place this dough neatly in the pie dish. Stuff it with some weight so that the ...

French toast is a perfect weekend ... Jazz up your morning routine with a Pop-Tart-inspired recipe. A cream cheese and lemon curd filling hits so many parts of the taste buds.

Turn the oven down to 180C/350F/Gas 4. To make the filling, beat the sugar and curd cheese together until smooth, then beat in the eggs and egg yolks, lemon zest, rosewater and melted butter.

this lemon tart is the one I’m most proud of. This is normally a dessert made with non-vegan items, so finding alternatives that fit my ethical code was challenging. To taste the lemon curd as I ...