Pan Fried Ravioli is a crispy, golden snack with the perfect crunch in every bite. Whether you use fresh or frozen ravioli, this quick and easy recipe is great for a fun snack or appetizer.

Ina Garten's ravioli en brodo is a delicious Italian twist on chicken noodle soup. It's one of the best Barefoot Contessa ...

With a slotted spoon, transfer cooked ravioli to pan with sauce ... spoon over any excess sauce and garnish with fried sage and black pepper.

To serve, divide the ravioli among four warmed plates, spooning over any sun-dried tomatoes left in the saucepan. Garnish with the fried sage leaves and sprinkle over a little cheese. If you don ...

Or use pita chips or purchased or homemade falafel. For a falafel recipe, visit this link; for fried ravioli (see recipe below) and homemade or purchased latkes. If you need a latke recipe ...