My sheet pan fried rice is a game-changing ... This recipe works with almost any vegetable — bell peppers, squash, frozen corn, or even cabbage. Let this recipe be a delicious way to use ...

Put 1 tbsp of vegetable oil into a wok (or large frying pan) and fry the beaten egg ... Add the cooked rice and break down the rice with a wooden spoon, then pour in the soy sauce.

Heat the rest of the oil in the wok and add the spring onions and frozen peas. Stir-fry until the peas have defrosted. Squeeze the rice pouch a few times to break up the rice, then add the rice to ...

If you have some cooked rice handy, there’s so much you can do with it! My Chicken Teriyaki Fried Rice is a quick, flavorful ...

and fry for a further minute. Reduce the heat to medium, add the cooked rice, spring onions, peas, if using, scrambled egg and soy sauce. Toss together and cook for 3–5 minutes, or until heated ...

It’s not just re-heated steamed rice, as it would be if you were using a steamer or microwave - it’s an entirely new dish, and one that can be enjoyed on its own. To make the best fried rice ...

Fried rice is a fast, easy way to use up leftovers ... then cut the meat into 1cm (7/16in) pieces. (Freeze the heads, tails and shells to make shrimp stock, for another dish.) ...

Trader Joe's Chicken Fried Rice heated straight from the bag is just fine, but you can make it way more flavorful with one ...

This is the season when families cook extra portion in preparation for guests. However, it is also a period that you can’t let anything go to waste considering the price of food items.

I cut the ham into small cubes and freeze. Add to the fried rice without defrosting. So yummy and easy. See below for my notes on buying and cooking rice.