A classic pie that is easily made with frozen cherries at any time of year ... but Benjamina will take you through the steps. For this recipe you will need a 20cm/8in pie dish.

Imagine the satisfaction of opening a jar of your own homemade tart cherry pie filling, bursting with fresh, tangy cherries ...

This vintage pie goes way back to the early 1960s. My Aunt made this pie for every family gathering. I guess we called i ...

Learn how to bake the best cherry pie with a festive wreath design for ... And what I have here are 2 pounds of defrosted frozen cherries. But if you have fresh cherries, that would be awesome ...

Remember to take it out of the freezer 10–20 minutes before serving. To make the cherries jubilee, put the frozen cherries, sugar and lemon juice in a wide, heavy-based saucepan, put the lid on ...