This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze half to make my leftovers pie in an instant. Place the flour, salt and butter in a large ...

CHICKEN pie is the ultimate comfort food, especially in the cold depths of winter. But if you haven’t got time to make your ...

Golden Bake is the winner of the 2025 Big Bus Brand Drive organised by Love Irish Food and out of home company Global in Ireland. The award is worth €90,000 in media space to the frozen bakery ...

Make ahead: The frozen puff pastry needs to be defrosted overnight in the refrigerator. Storage: Sausage rolls are best served warm, shortly after they’re baked, but can be tightly wrapped and ...

Make ahead: The frozen puff pastry needs to be defrosted overnight in the refrigerator. Storage: Sausage rolls are best served warm, shortly after they’re baked, but can be tightly wrapped and ...

There are so many ways of using up the turkey and/or ham leftovers, but none as simple as quesadillas. They should be ready ...

Roll the puff pastry out to 1/8-inch thick. Cut into desired shapes—hearts, circles, squares, etc.—about three inches in diameter. (One of the best cutters is a pastry wheel.) Freeze shapes and puff ...

As down-to-earth and encouraging as she is, Prue Leith knows where to be realistic about baking without compromising the end ...