Corn and flour tortillas are made exactly as they ... "Corn tortillas are the traditional choice for fish tacos ... They work great with fried fish and also work great for grilled or delicate ...

Be warned that these warm and crispy fried tacos are addictive! The smooth black bean filling combined with the crunch from ...

and Baja fried shrimp tacos filled with crispy jumbo shrimp and warm cabbage slaw dressed with a tangy chipotle sauce. For tacos, we want our corn tortillas to be warm, soft, and pliable — there ...

Before it gets fried, the chicken gets a coating in flour that’s seasoned with garlic and ... All wrapped in a warm corn tortilla. Part of what makes these tacos so amazing is the contrast of textures ...

Imagine a place where tacos and fry bread collide in a flavor explosion ... their tostadas are like a fiesta on a crispy corn tortilla. Machaca magic! This fry bread topped with shredded beef is a ...

Heat a frying pan over a medium ... Dunk the birria taco in the broth. If you can’t find good quality corn tortillas, use flour tortillas. To serve as a stew, simply spoon the meat and its ...

Perfect for making tacos, quesadilla or simply to accompany other dishes. Making corn tortillas at home is not difficult, but can take a little practice to get perfect. For this recipe you will ...

but just really focusing on the taco ... we really wanted to keep it simple, but make sure that it was the best that it can be at a reasonable price as well.” Handmade flour and corn tortillas ...