You want the fruit – which you cook first before spooning into your bowl – to still be hot when the crumble topping is ready to be heaped on. When Franco came up with her frying pan flapjack ...
The 10-inch Made-In Nonstick Frying Pan Was another favorite of mine during testing. It was a runner-up for Best Overall, but not perfect. Each pan is constructed from five layers of metal and ...
5. Take the dough out of the bowl and divide into two pieces. Roll each one into a 20cm circle. Heat a large ovenproof, non-stick frying pan over a high heat. Lower the heat to medium and ...