For the potato cakes, place the grated potato into a bowl lined with a clean tea towel. Squeeze the tea towel to remove the excess liquid from the potatoes. Place the grated potato into a separate ...

grated potatoes, onions, garlic and cheese into a bowl and season, to taste, with salt and freshly ground pepper. Mix together well, then mould the mixture into large, flat, round potato cakes.

Shredded Potato Salmon Cakes are a delicious and nutritious dish made with fresh salmon and grated potatoes. These crispy cakes are packed with flavor and make a perfect appetizer or main course. The ...

These crispy potato cakes, made from coarsely grated raw potato, are simple to make and make a tasty addition to eggs and spinach. Grate the potatoes just before you are going to pan-fry them so ...

These potato and quinoa cakes with smoked cheese can be a perfect breakfast or ... 2. In a bowl, take boiled grated potato, quinoa, chopped ginger, green chillies, coriander and all the above ...

It’s best to mash potatoes especially for these cakes because if you are anything like me you add plenty of hot milk and butter to your mashed potatoes which will make them too soft to be shaped ...

When it comes to desserts that bring warmth and comfort, the Sweet Potato Honeybun Cake with Pecans and Grated Sweet Potato ...

Place the sweet potato ... springform cake tin lined with non-stick baking paper. Spread evenly and cook for 40 minutes or until firm. Set aside to cool in the tin. Refrigerate for 1 hour or until ...