If you're not a big fan of mushrooms or simply don't have any on hand, fret not. There are plenty of easy substitutes that ...

Transform your lunch with this Grilled Cheese and Mushroom Sandwich—a luxurious take on the classic comfort food. Packed with ...

Portobello mushrooms stuffed with goats ... Preheat the grill to medium. For the grilled mushrooms, heat the olive oil in an ovenproof frying pan and fry the mushrooms on both sides for 2-3 ...

Marinade your scraped portobello mushroom caps in your desired marinade, grill to perfection, and it's time to assemble the burger. Place the grilled portobello stem-side up to create a cup to ...

There's good reason these huge mushrooms are beloved by vegetarians around the globe. Their meaty texture and rich flavor can elevate all kinds of dishes, from sandwiches to spreads. Portobellos ...

Portobello mushrooms in adobo is a delicious vegan ... Bake for 30 minutes, stirring the mushrooms halfway through cooking. Serve in the tortillas. Garnish with coriander, chopped onion, a squeeze ...

Whether you're making creamy risottos, hot soups and stews, or baked pot pies, dried mushrooms are a pantry staple that will ...

Summer may be months away but that doesn’t mean we can’t have a good grilled burger or portobello mushroom on our plates for ...