So they turned to the cheesemakers at Utah State University, who not only taught them how to make cheese but also gave them ...
Thomas takes viewers to the fourth-generation family-owned Heber Valley Artisan Cheese dairy farm and shop. Thomas describes the dairy—and its owner and operator Russ Kohler—as embodying the ...
The cow’s milk used in the cheese comes from Heber Valley Artisan Cheese, and the goat’s milk comes from Drake Family Farms in West Jordan. “We process the milk right away when farmers ...