If you like the flavour of cream liqueurs, experiment with various brands, particularly if making cocktails. Commercial cream liqueurs have a relatively low alcoholic strength, about 17 per cent ...

Homemade Irish cream is a real treat, served it chilled with plenty of ice or sneak a drop into your coffee. Sterilise the bottles for the liqueur: wash in very hot water or on the hot cycle of a ...

adding a teaspoon of espresso powder or instant coffee granules will elevate your homemade Irish cream. The coffee enhances the richness of the liqueur, providing a flavor that’s more ...

It’s surprisingly easy to make homemade Irish cream right at home. All you need are 5 ingredients and a blender to create this sweet and creamy liqueur. Once you make it, your options are endless.

Turn off the heat and stir in the chocolate and butter until smooth. Add in the Irish Cream Liqueur and stir it well. Pour the mixture into a bowl and once it has cooled place it into the fridge ...