And while most doughnut recipes are made with a rich, heavy yeast dough, French crullers ... glaze will add a touch of ...

Homemade doughnuts without all of the faff! This simple recipe uses a clever kitchen hack to give you golden, sweet doughnuts in no time. Heat the oil in a deep-fat fryer to 170C (see tip below).

Pastry chef Nitzan Yarden Susid shares the full guide to making a true, classic yeast doughnut, unmatched anywhere in the world. You can fill it with quality strawberry jam, though we know some ...

Our baked donut recipe without yeast is simple and delicious and you ... If you want to learn how to make homemade donuts, ...

In a gallon-sized plastic bag, add the yeast ... or jam to the doughnuts. Just make sure the jelly/jam isn’t too chunky to squeeze through whatever you’re using. This recipe is owned by ...

Have you mastered the perfect doughnut yet? Here are two flavour variations from the master himself, Paul Hollywood. Equipment and preparation: for this recipe ... bowl and the yeast to the ...