Serve with the potato cakes and some fresh leaves on the side. We hope you enjoy browsing our brand-new food hub. As well as creating a more streamlined design for recipe content, we’ve added ...

Stir the bacon into the mashed potatoes ... cakes. Heat the butter or dripping in a frying pan, add the cakes and fry for about 5 minutes on each side until golden and crisp. Feast on delicious ...

Yet locals feast on lobster, too, frequently served alongside traditional fried Irish potato cakes, known as fadge. From our morning news briefing to a weekly Good News Newsletter, get the best of ...

Of course, there are lots of potato recipes—some of which ... delicious ingredient in this homemade cake! The slightly bitter, malty flavor of the Irish dry stout pairs up nicely with dark ...