Whether you're throwing steaks on the grill, smoking brisket, or roasting a rack of lamb, red meat could always use a tasty marinade to enhance its umami-rich flavors. If you're looking for the ...

Sure, you may know how to marinate a cut of steak, but how long should ... while a day-long soak risks making lamb chops mushy. The ingredients in your marinade matter, too. If the recipe that ...

Lamb steaks, cooked in the right way ... Preheat the grill to high. Mix the marinade ingredients together in a bowl. Add the lamb and set aside to marinate for 10 minutes, or longer if possible.

Scotch fillet or sirloin steak would also be good with the spicy marinade. 10-12 lamb chops, shoulder or loin work well 3 Tbsp clarified butter, melted (plus another 3 Tbsp for cooking ...

These simple marinades use some shortcut ingredients ... 500g/1lb 2oz cubed lamb leg, 4–6 lamb chops, 400g/14oz lean beef steak (cut into strips), 300g/10½oz cubed skinless fish fillet, 4 ...