Overflowing with crab legs, mussels and shrimp ... hour or so to thaw depending on their size. Bring water to a boil in a large pot, then add the seasoning ingredients and let the broth boil ...

Crab legs seem like a fancy dish, but they're actually quite simple to cook. But, can you use up leftover shellfish and ...

Watch our step by step video to find out how. If you're cooking a live crab, first bring a large pot of well-salted water to the boil. (If using a ready-cooked fresh crab, proceed to the next step.) ...

I f you're craving a simple and comforting soup, my Chinese Crab Egg Drop Soup is just what you need! This easy-to-make soup features real crab meat and silky egg ribbons, all in ...

Getting your Trinity Audio player ready... GROVES — A new business in Groves is firing up the pot in preparation for crawfish ...

1. Place the crabs in the freezer or an ice slurry for 20 minutes. 2. Bring a large stock pot or saucepan of boiling salted water (preferably from the ocean) to a rapid boil. Add crabs and return ...

Remove the crab cakes from the oven and transfer to a large serving ... and bring to a boil. Lower the heat to a barely bubbling simmer. Crack each egg over the pot and gently lower it into ...