Discover the bold flavors of Caesar salad with anchovies, lemon, and garlic for the ultimate dressing.

This whole lemon vinaigrette uses the whole lemon — rind, pith, and juice — in a blender alongside herbs, Dijon mustard, and ...

Zest and juice the lemons. Use a rasp-style grater, like a Microplane, to finely grate the zest of 1 lemon. Juice the zested ...

To make green goddess salad, you'll need greens like lettuce, spinach, and arugula, along with fresh herbs, avocado, cucumber ...

We reached out to chef Megan McCarthy, the Have a Plant Ambassador for The Foundation for Fresh Produce, for her take on ...

1. Cut the vegetables into large pieces, choose cilantro or parsley depending on your taste. 2. For the dressing: add the ...