Ina Garten knows a thing or two about keeping things simple yet elegant in the kitchen. Her basic four-ingredient salad ...

Discover how to transform your salads with fresh and flavorful homemade dressings. Learn to whip up delicious and healthy ...

My mom and sister think I’m a snob, but I haven’t bought a bottle of salad dressing ... ranch dressing today—we’re talking about DIY vinaigrettes. a dash of salt and pepper.

One decidedly non-traditional serving suggestion: leave the romaine leaves whole so you can eat the salad with your hands ...

Mary's Mediterranean-inspired salad is full ... To make the dressing, put the pesto, mayonnaise and lemon juice in a large bowl, season with salt and pepper and mix to combine.

This refreshing salad combines thin and crunchy vegetables with a simple lemon dressing ... in a large bowl. Add dressing, and toss to coat. Season with salt and pepper. Garnish with crumbled ...

1. In a bowl, combine the scallions, blue cheese, lemon juice, vinegar, a generous pinch each of salt and pepper, and the ...

Add the pickled walnuts, preserved lemon and fennel fronds to the salad. Season with salt and pepper. For the dressing, whisk the walnut oil, mustard and vinegar together and use to dress the salad.