Cold or hot? Butter or mayo? Regardless of where you stand, there is no denying that Maine holds the New England lobster roll ...

Picture this: a sun-kissed coastline, the salty breeze in your hair, and a lobster roll so divine it might just make you weep with joy. Welcome to Bite into Maine, where seafood dreams come true. A ...

Imagine a place where the lobster rolls ... of those lobster rolls. You’ll dream about the fried clams and wake up with a craving for their coleslaw. You’ll bore your friends with stories about “this ...

The lobster roll is as closely tied to Maine's identity as the crab cake is to Baltimore or the cheesesteak to Philly. Food-wise, it practically defines the region. Ask a group of Mainers where to ...

Experience the luxury of freshly caught lobsters, delivered ... YouTube Channel. Maine lobsters are celebrated worldwide for their versatility in recipes. From boiled lobster with melted butter to ...

You might be surprised to know (or already know because you're wicked smaht) that there are two different kinds of lobster rolls. First, there is the Maine-style lobster roll, which, according to Food ...

Toss the lobster with the lemon ... use conventional hot dog rolls, grilling the crusty top and bottom, not the interior. Recipe from Dishing up Maine by Brooke Dojny/Storey Publishing, 2011.

best-quality Maine lobster for their lobster rolls. That caught the attention of Barbara Corcoran when the pair pitched the concept on Shark Tank. She invested and mentored the partners, and 10 years ...

Offered on Florie’s lunch and brunch menu, the lobster roll ($39) is served on a buttered brioche roll with chunks of Maine lobster. Long before Henry’s opened in 2020 on Royal Poinciana Way ...