For the German sticky pecan buns, mix the pecans with the maple syrup, hazelnut butter, vanilla bean paste and hazelnuts in a bowl to form a rough paste. Tip the dough onto a floured surface and ...

sticky buns bring everyone to the table. And the best part? You don’t have to be a pro baker to whip these up. This simple recipe combines soft crescent roll dough with a rich pecan topping ...

Flip the entire tray over for a gooey, rich dupe on the classic pecan sticky roll that takes a fraction ... Or, make your own ...