If you can’t get hold of the deliciously meaty black cod fish ... of the marinade and then bake for 10-12 minutes, depending on the thickness of fish. Preheat the grill. Remove the fish from ...

Prepare a medium-hot grill (if cooking indoors ... and drizzle with remaining marinade. Top with one seasoned bluefish fillet, and spread equal portions of the shallot-caper mixture over each ...

While I am an avid fish lover most of my family is not a huge fan of fish, however, Grilled Cod Fillet is something they will ...

The most traditional way to prepare salt cod is to bake it in the oven and serve it with boiled potatoes. But it can also be grilled, turned into fritters or even used to replace meat in a lasagne.