Canned foods are a pantry staple, but they often get a bad rap. While there are suboptimal varieties (same goes for bread, oatmeal, and soda), research shows people who eat them are more likely to eat ...

While the gluten-free product contains no antibiotics and states that ... for a can brimming with chicken. Trader Joe's canned chicken has a sodium level similar to other brands at around 250 ...

Canned chicken is known for being loaded with sodium, and while that is true, it varies considerably from brand to type.

The easiest way to reduce sodium in canned soup is to buy products that are labeled as low-sodium or no-salt-added ... water or low-sodium broth, such as chicken, vegetable, or beef broth ...

When I am wearing my RD hat, those same people often ask me how I could use canned food because it is “full of sodium.” These days ... Serve as a side dish. • Place cooked chicken or fish directly on ...