I tried all six soups, broccoli cheddar, tomato, chicken noodle, chicken and wild rice, French onion, and baked potato, at my ...

Add broccoli. Stir in chopped broccoli florets, half-and-half, low-sodium chicken broth, grated carrot, and Dijon mustard.

The best broccoli cheddar soup is velvety, rich, and mixed with both florets and stems. The broccoli should be soft and evenly cooked, but not mushy. The melted cheddar should have a sharp and smoky ...

Sharp cheddar cheese: Choose sharp cheddar cheese to add tangy flavor to your soup. I’ve tried milder cheeses, but they just don’t pack the same punch. Plus, sharp cheddar melts beautifully ...

If you ask anyone what the best Panera soup is, you’ll quickly learn people fall into two major camps: Team Broccoli Cheddar vs. Team Cream of Chicken and Wild Rice. Both dishes are wildly popular and ...

I was unduly impressed with Panera's broccoli-cheddar soup. It's an incredibly easy soup to screw up by adding too much salt, going overboard on the cheese, or messing up the consistency.

Panera at Home soups promise a taste of cafe classics in your kitchen, but are the store-bought versions the same as what you get in the restaurant?

If you ask anyone what the best Panera soup is, you’ll quickly learn people fall into two major camps: Team Broccoli Cheddar vs. Team Cream of Chicken and Wild Rice. Both dishes are wildly popular and ...