This icing comes together in under 10 minutes for the perfect topping for sweet rolls, breads, cakes, and more. Full instructions are below, but here's a brief recap before you get started: Step 1.

You know that sweet, tangy frosting that makes carrot cake and red velvet cake taste so amazing? Yeah — that's cream cheese ...

This quick and easy-to-make Classic Cream Cheese Frosting or Icing comes together ... mixer or a stand mixer to beat until ...

To make the frosting: whip the peanut butter with the cream, adding a little at a time, until smooth and glossy. Sieve in the icing sugar and stir in the vanilla extract. Once the cake has cooled, ...

Add flour and baking powder. Divide batter into liners and bake for 15-18 minutes. Cool completely. For frosting, beat peanut butter, cream cheese, and powdered sugar until smooth. Frost cupcakes and ...

Our favorite Peanut Butter Mocha drinks from Halloween are staying ... This is a behemoth, it’s so heavy. It’s very sticky. The cream cheese frosting goes down into the bundt cake. This is very good.

The Cappuccino Cart at Disney California Adventure has a new Peanut Butter Cold Brew this Halloween season ... dulce de leche filling, and cream cheese frosting. It’s small and we wish there were more ...