Why This Pineapple Honey Glazed Ham Recipe is a Keeper This impressive Pineapple Glazed Ham is the perfect way to impress the in laws or to wow your family and have everyone asking for more.

In a small saucepan over medium heat; Cook pineapple preserves for 6-8 minutes while stirring. Add your honey, butter and mustard ... and set aside until your ham is ready. Place your ham into ...

Food Stylist: Simon Andrews. Pineapple juice, brown sugar, lemon and Dijon mustard cook down into a lush glaze that is brushed over the ham while roasting. David Malosh for The New York Times.

less 30 minutes as it will continue cooking when it’s glazed. 2. To make the glaze, coat the spring onions in the olive oil, then place in a dry pan over a high heat. Char evenly, turning often. 3.

While still warm, peel the rind from the cooked ham, score the fat into a diamond pattern and stud each diamond with a whole clove. Blend the brown sugar to a paste with a little pineapple juice.

Set aside to cool slightly. Heat oven to 180C Score ham and stud with the cloves, then place in a large roasting dish, and drizzle with the pineapple glaze. Arrange pineapple pieces around the ham ...

The Southern Living Test Kitchen team includes a team of professionals with deep expertise in recipe development ... Repeat with remaining 4 ham slices. Wipe skillet clean. Remove skillet from heat; ...