Some enjoy French crepes, others prefer fluffy ... Then serve with your favorite toppings (or eat them plain—we guarantee they are delicious), and you're done. Read also: How to make pickled ...

A classic French dessert that always impresses. You can make the crêpes in advance and finish the sauce just before serving. For the crêpes, place the flour into a bowl. Add the egg, melted ...

French Kitchen offering Crêpe Thursday, DYI restaurant meal kits, chef cooking classes, and Middle Eastern street food place ...

1. French Crepe Pancakes Ingredients: 100g plain flour Two large eggs 300ml milk One tbsp sunflower or vegetable oil, plus a little for frying Method: Combine the flour, eggs and milk Let the ...