Bread and pastries at the Putka bakery in Warsaw, photo: Dawid Zuchowicz / AG Putka, another popular Warsaw chain, also has a long family history: the people working there today are fourth-generation ...

Step 2. In a large bowl, pour the white and brown sugar, add the cubed butter and baking soda, and blend the ingredients while adding the egg and plain flour. Add the chopped white chocolate and ...

One of the customers in line at the Chicago bakery agreed ... others will enjoying delicious Polish pastries known as Paczki. The fried pastries, pronounced "puhnch-kee," date back to the ...