And, in addition to the ideas listed, you can also use puff pastry to make these delicious sausage rolls, popular in England around Christmastime. Cut two sheets of puff pastry into eight 5-inch ...

I like to offer two different toppings per person. For each of the topping ideas you will need half of the pastry and crème fraîche filling. Serve with a green salad. For the base, preheat the ...

Puff pastry is a reliable party staple. Just defrost, fill with a cheesy green curry blend, roll up, and bake off into savory palmiers. With a generous layer of caramelized onions and plenty of ...

In a TikTok video from November, Cheree said: “I shared this ham and cheese puff pastry Christmas trees last year, and they were so popular, I thought I’d show you how to make them again.” ...

1 package (14-17 ounces) frozen puff pastry, such as DuFour brand, defrosted ...

Transfer the filling to a pastry bag or 1-gallon zip-top plastic bag, and set aside. For the bear claws: On a lightly floured work surface, roll out 1 of the puff pastry sheets to an 11-inch square.

In this riff on the dish, toasted portobello mushrooms, sweet potatoes, spinach, and Boursin cheese, encased in commercial puff pastry, form a domed, golden brown, flaky loaf. There are a few ...

And in addition to the ideas below, you can also use puff pastry to make these delicious sausage rolls, popular in England around Christmastime. Baked brie with flaky dough is a match made in heaven.