Puff pastry is one of the most versatile ingredients in the kitchen. It works for both sweet and savory recipes, is loved by everyone, and is perfect for a wide range of dishes, from the most complex ...

You can defrost a single sheet or both sheets ... As we add more delicious dessert recipes using puff pastry to Drugstore ...

Use puff pastry to make fast and tasty breakfast pastries. Simply spread a thin layer of jam, cream cheese, or Nutella on a ...

Making traditional puff pastry takes time and physical effort, but following Lorraine Pascale’s method will ensure light, crispy pastry everytime. Rub the flour, salt and the 40g/1½oz chilled ...

Refrigerate for another 30 minutes before using. Roll out the folded pastry into a sheet cover with greaseproof paper and roll up if not using immdiately. Cook's note: when it comes to baking your ...

Butter, sugar, eggs, and puff pastry make Melktert pie a dessert classic. More easy lunch and dinner recipes to make right now so you never have to eat or prepare a boring recipe again.

Set aside and keep warm. 3. Mix the mashed potato, egg yolk, nutmeg, lemon zest and salt. Place a sheet of pastry on a lined baking tray. Cut out a circle using up most of the area. Place the mash on ...

There is an old cooks' saying that people with cold hands are good at making pastry. Shortcrust, puff pastry and their relatives need to be kept cool for best results. This means chilling the ...

Puff pastry is one of the most popular pastries in the world. When you use ready-made puff pastry dough, the process of making it is simplified so much that even a child can handle it. It's also a ...

1. Spread the puff pastry with cream cheese, put a layer of mushrooms on top, sprinkle with hard cheese. Cover with another layer of dough. 2. Cut the dough into strips, put bacon on each one, and ...