They're both traditional Alpine dishes starring rich melted cheese -- but raclette and fondue are not the same. Though they are both all about a hearty meal of warm, gooey dairy, the differences ...

while melting cheese in the raclette dishes below. The heat-resistant spatulas provided allow you to scrape melted cheese onto your meats, veggies, or pre-boiled potatoes. This electric BBQ grill ...

The name denotes the specific type of cheese used to make raclette and the dish made with the same cheese once it's heated and served. If you're trying to differentiate between cheese fondue and ...

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An curved arrow pointing right. Raclette NYC is serving up plates of potatoes, charcuterie, and pickles — all smothered in gooey, melty cheese. The dish gets its name from a wheel of cheese that ...

Raclette goes along with family traditions all over Switzerland and is meant to be the dish to share with family and friends for big gatherings. Everyone loves Raclette!” I’m somewhat envious ...

raclette is now officially recognized as a dish belonging to Switzerland (while still remaining very popular in France today). Thanks to our cold winter season and love of the great outdoors (not to ...

Raclette is more than just a meal – it’s a social event. This traditional French dish is a celebration of melted cheese and conviviality. Friends and family gather around the - Boil the potatoes until ...