Step 11: Fill the indent of each cookie with salted caramel. Step 12: Sprinkle with the flaky sea salt to garnish. Step 2: ...

The salted caramel balances out the sweetness of the ... What Ingredient Swaps Can I Make In This Caramel-Stuffed Cookie ...

Add the egg and vanilla extract and beat again. Add the plain flour, baking powder, bicarbonate of soda and sea salt and combine until a cookie dough is formed, then add the chocolate chips or ...

Evenly sprinkle with sea salt. Bake 7 minutes or until edges are golden. Cool cookies on sheets 2 minutes on wire rack; remove cookies from sheets and cool completely. *Becel Gold in Quebec.

With the addition of salted caramel syrup, you get a subtle sweetness ... and you may even be reminded of the Girl Scouts' Samoa cookies. Don’t skip the flaky sea salt — that’s never optional.

Reserve the remaining caramel for serving. Place the top piecrust on a work surface and cut 4 to 8 vent holes in the center with a mini cookie cutter in whatever shape you like. Reserve the cutout ...