If you do not have self-raising flour, combine plain flour with baking powder and salt, or add raising agents separately in your recipe. Self-raising flour is often used as a short-cut in baking ...

You find a recipe you're excited to make, but it calls for self-rising flour. Don't fret! You can make your own self-rising ...

vegetable oil plus extra for the tin, natural yogurt, large eggs, vanilla extract, orange zested, self-raising flour, light muscovado sugar, ground cinnamon, fresh nutmeg finely grated, carrots (about ...

flour, maize meal, sugar, baking powder if using self raising flour, if not use 2tsp baking powder, egg (large), milk, boerewors (hot dog sized) for long / cut in desired length (I prefer short, it ...

Use a tablespoon or something similar to divide the mixture between the muffin holes. Top each one with roughly 3 thin slices ...

This is the perfect recipe to save for Boxing Day in case you have any ... chicken carcass 300g of leftover cooked chicken 200g of button mushrooms 250g of self-raising flour 125g of cold unsalted ...

Traditional British scones are delicately sweet, and two tablespoons of sugar per batch hit the sweet spot. Finely granulated ...

White flour has had the bran (husk) and germ removed. Self-raising flour contains a raising agent similar to baking powder and should not be used in baking that requires yeast. Stone- ground flour ...