Rich and earthy, this buttered maitake mushroom pasta brings out the savory taste of sautéed mushrooms with a velvety, ...

Lime juice, sugar, fish sauce, and a little spicy chili paste flavor these quick Laotian-inspired pork patties. Serve over ...

You’ve got a bottle of fish sauce that you’ve barely touched and a half-used tube of anchovy paste in the fridge. So when a ...

These BBQ pulled mushroom sandwiches are essential at your next vegan barbecue. Enjoy them with creamy vegan coleslaw.

Stir in the soy sauce. Add the omelette and peas. Use a wooden spoon to break the egg into small pieces. Taste and add salt and pepper as desired. To finish, stir in the oyster sauce and a little ...

This easy bok choy recipe is ideal for when you’re short ... steamed with stir-fried garlic and shallot—plus a little soy sauce—but you could sub in scallions and half a red onion, grate ...

About Stuffed Eggplant with Schezwan Sauce Recipe: A delicious Chinese dish with the goodness ... Add garlic, ginger, onion, oyster sauce, rice wine, chilli, vinegar, sichuan Pepper. Tomato ketchup ...

For this recipe you will need a deep-fat fryer ... and cut the rest into 1cm/½in cubes. Mix the oyster sauce, groundnut and sesame oil, salt, ginger and bamboo shoots in a large pestle and ...

About Oyster Lamb Recipe: Sliced lamb marinated with dry sherry, sugar and salt, cooked in a spicy oyster sauce and stock along with mushrooms, bokchoy and garlic. A delicious dish to serve at a ...

Add the noodles, soy sauce, oyster sauce, salt, sugar and a spoonful of the mushroom water and flip-fry for 2 minutes until hot. Add the spring onion greens, toss well and serve. Serves four.

Meatless Mondays are almost as popular as Taco Tuesdays. Perhaps after an over indulgent weekend, a little break from meat is welcome. Any day of the week, these recipes will please as either a main ...